The art of being a scone snob

lemon blueberry scones, scone recipe, baking, breakfast, recipes, lessons in baking

I’m a self-proclaimed scone snob. It’s years of love for these flaky, just sweet enough treats that’s made me this way. So you can imagine my concern then, when I decided to use some of my farmer’s market blueberries in a batch of scones this morning, only to have misplaced my go-to recipe. So I did as […]

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Weekend Wrap Up: 10 milers, Vintage Markets, Gnocchi and Pigs

wagon wheel drink set

I had grand intentions of using the long weekend to casually browse new recipes in my Bon Appetite, write down a detailed grocery list, take my time walking through the store and then spend a quiet morning in my kitchen creating a dish appealing enough to share with you on the blog today. But then […]

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